Category Archives: Condiment

yogurt, blueberry, and oatmeal crisp

Earth Day Leftover Oatmeal Crisps

yogurt, blueberry, and oatmeal crisp

Today is Earth Day. However, I like to treat every day like Earth Day. Since moving to Hawaii the need to reduce my consumption and produce less trash has become even more evident. It wasn’t until I moved here that it hit home where “away” is. We throw stuff “away”…. where is away? Hawaii is “away”. Most beaches along the Pacific rim are “away”. Walk along the stunning beaches and you’ll quickly discover that the sand is littered with broken bits of plastic. It comes from every imaginable source – toys, bottles, toothpaste caps and floss, straws – anything that’s made of plastic is winding up on the beach. These gorgeous, ecologically diverse beaches….. It’s even more disconcerting when gigantic fishing nets wash ashore. They bring with them straggled marine life – each net weighs thousands of pounds. If you live some place landlocked you don’t see this, but you probably have a landfill near you and sometimes you can smell the refuse.¬† ¬†Plastic use and throwing away food are two of the biggest kitchen involved environmental blights we can easily diminish. Continue reading