Tag Archives: fried rice

Kimchi Fried Rice

Kimchi Fried Rice with Bacon Fried Egg

Kimchi Fried Rice

Have you ever had kimchi fried rice? For reasons unknown to me, I was hesitant to make this dish. I think it was because I thought I couldn’t work with fermented foods. I’ve eaten kimchi quite a few times before and loved it. In fact, banchan, the little dishes that accompany a Korean meal, are my favorite part of the meal. Plus, I would go so far as to say that kimchi is my favorite fermented food. But, could I handle working with fermented food?

As it turns out, yes! Kimchi doesn’t bite and kimchi fried rice is amazing and easy. Oh so easy. I worked up the “courage” because kimchi is sold at my farmers market as is kimchi fried rice. So, I not only had tried their kimchi before, but I tasted the complete dish. It gave my confidence a boost. Plus, the vendors are encouraging and helpful.  I can’t wait to tell them about this success.   Continue reading